*Shift Manager* - Madisonville, KY

Company Name:
STB Inc.
# Join Our Team!
At Subway, we are committed to serving our guests quickly with fresh, healthy meals made right before their eyes, with a friendly smile while maintaining a clean and inviting restaurant atmosphere!
STB, Inc. currently operates 21 Subway restaurants in the Tri-State area and are looking for honest, motivated, responsible, and friendly individuals to join our fun, energetic, fast-paced - and growing - Management Team. We are a family owned company, and we strive to make all of our team members feel like part of our family.
As a company, we believe that we offer much more than others could possibly imagine.....by creating a restaurant environment that supports personal and professional growth, by providing a reasonable opportunity for growth, and by ensuring we do whatever is possible to help those within our company to reach those individual dreams.
## WE OFFER:
STB Inc. owns and operates 21 Subway locations. We are looking for motivated, responsible individuals to join our fun, energetic and fast-paced team!
Competitive Wages
Flexible Schedule
Dental Insurance
Aflac Benefits
Paid Vacation
401(k) Retirement Plan
Consistent Wage Reviews
A FUN Work Environment
Paid Training Program
Meal and Uniform Program
Team Member Discounts
Opportunity for Advancement Opportunity for Advancement
No Grease Environment
Position Summary:
The Shift Manager supervises the operations of a shift to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. This may include scheduling and supervising staff. Exceptional customer service is a major component of this position. The Shift Manager position also provides a strong starting off point that provides excellent growth potential and opportunity for advancement for your career.
## Role Overview:
Performs all tasks and responsibilities of a Senior Sandwich Artist as outlined in Senior Sandwich Artist job description.
Trains newer or less experienced Sandwich Artists in their tasks and responsibilities.
Practices inventory control standards.
Inspects equipment and storage facilities throughout a shift to ensure that equipment is in proper working order.
Schedules and supervises staff as needed.
Performs paperwork duties as needed.
Completes University of SUBWAY courses as directed
## Job Requirements:
Education: High school diploma or equivalent.
Experience & Skills: A minimum of 1 year experience in a restaurant and/or food service industry environment, communication and organizational skills.
Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.
Req #: 741342
Status: Active
State: KY
City: Madisonville
Postal Code: 42431
Category: Customer Service, Hospitality/Travel/Foodservice, Management/Consulting
Job Type: Full Time

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